\ud83c\uddee\ud83c\uddf9 SUNDAY, MAY 18 at 6PM \u2728 “ANCESTRALE” \u2013 Bubbles from the past, wines for the present!<\/p>\n\n\n\n
A journey into the world of the beloved p\u00e9t-nat<\/strong> \u2013 sparkling wines made using the ancestral method, the oldest known way to make bubbles.<\/p>\n\n\n\n Long before Champagne, this style involved a single fermentation that finishes in the bottle, with no disgorging and no artificial additions. The result? Cloudy, rustic, living wines that are full of energy \u2013 each bottle is a little adventure.<\/p>\n\n\n\n \ud83c\udf7e With special guest Andrea Auletta from Auro<\/strong>, guiding us through the stories and bottles \u2013 from vineyard to glass.<\/p>\n\n\n\n Throughout the evening, we\u2019ll taste various interpretations of these natural wines, each paired with handmade pizza and fried delights from our neighbors at Zizzi Pizza<\/strong>.<\/p>\n\n\n\n \ud83e\udd42 Real wine, made the old-fashioned way.<\/p>\n\n\n\n \ud83c\udf55 Delicious, indulgent food.<\/p>\n\n\n\n \ud83c\udf89 Another night to remember.<\/p>\n\n\n\n Reservations required \u2013 limited space available! Book your spot below:<\/p>\n\n\n